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Tocopheryl Acetate (Vitamin E)
Tocopherol acetate is a product of the esterification of tocopherol (vitamin E) and acetate.
1.Vitamin E used as an antioxidant,it can prevent the premature aging of skin and improve the skin's elasticity;
2.Vitamin E is a kind of nutritional intensify additive,can enhance the immunity, disease prevention of the livestocks;
3.Increasing breeding or laying rate of the livestocks and poultry, while keep the meat tasty and increase nutritional value;
4.Vitamin E can effectively increase the nucleic acid metabolism, and promote protein synthesis,and increase the body functions and sexual function.
Re na le lifeme tse ngata tsa boleng bo holimo tse nang le tšebelisano e tebileng, tse ka u fang lihlahisoa tsa boleng bo holimo le litheko tsa tlholisano. Hape re ka fana ka litheolelo bakeng sa ho reka ka bongata.'Me re sebelisana le lik'hamphani tse ngata tsa litsebi tse tsamaisang thepa, li ka isa lihlahisoa ka mokhoa o sireletsehileng le ka thelelo matsohong a hau. Nako ea ho fana e ka ba matsatsi a 3-20 ka mor'a hore ho netefatsoe tefo.
| ANALYSIS ITEMS | TS'ELISO | TEST METHOD |
| Ponahalo | White or whitelike free-flowing powder | Visual |
| Coloration reaction | Postive | USP |
| Optical rotation | To conform | USP<781> |
| GC | Conforms to the refernce solution | USP<621> EP2.2.28 |
| TLC | The position and size of the principal spot corresponds to that of the reference solution | EP2.2.27 |
| Sieve analysis | 100% through sieve No.40(US) | |
| ≥90% through sieve No.60(US) | ||
| ≥45% through sieve No.100(US) | ||
| Loss on drying | ≤ 5.0% | USP<731>EP2.2.32 |
| Heavy metal(as Pb) | ≤ 0.001% | USP<231>II EP2.4.8 |
| Arsenic (As) | ≤ 0.0003% | USP<211>II EP2.4.2 |
| Assay(GC) | NLT 50.0% | USP<621>EP2.2.28 |
| Total plate count | ≤1000 cfu/g | USP<2021>EP2.6.12 |
| Yeast & Moulds | ≤100 cfu/g | USP<2021>EP2.6.12 |
| Enterobacterial | ≤10 cfu/g | USP<2021>EP2.6.13 |
| Salmonella: | Negative in 25g | USP<2022>EP2.6.13 |
| Escherichia coli | Negative in 10g | USP<2022>EP2.6.13 |
| Staphylococcus aureus | Negative in 10g | USP<2022>EP2.6.13 |
| Pseudomonas aeruginosa | Negative in 10g | USP<2022>EP2.6.13 |
|
Testing Items |
Litlhaloso |
Method |
|
|
Color |
Colorless to yellow |
Confirm |
|
|
Order |
Nearly odorless |
Confirm |
|
|
Ponahalo |
Clear oily liquid |
Confirm |
|
|
Chemical Reaction |
Positive |
Confirm |
|
|
GC |
Corresponds to RS |
Confirm |
|
|
Acidity |
≤0.5ml |
0.01ml |
|
|
Residue on Ignition |
≤0.1% |
0.03% |
|
|
Specific Gravity(25°C) |
0.92g/cm³~0.96 g/cm³ |
0.94 g/cm³ |
|
|
Optical Rotation |
≥+24° |
+24.5° |
|
|
Refractive Index n 20 D |
1.494~1.499 |
1.496 |
|
|
Specific AbsorptionE1% 1cm(284nm) |
41.0~45.0 |
41.6 |
|
|
D-alpha tocopheryl acetate |
96~102% |
96.69% |
|
|
|
≥1306IU/g |
|
|
|
Heavy metals |
≤10ppm |
<10ppm |
|
|
Lead |
≤1ppm |
Certified |
|
|
Arsenic |
≤1ppm |
Certified |
|
|
Cadmium |
≤1ppm |
Certified |
|
|
Mercury |
≤0.1ppm |
Certified |
|
|
B(a)p |
≤2ppb |
Certified |
|
|
PAH 4 |
≤10ppb |
Certified |
|
|
Microbiological Control |
|||
|
Total Aerobic Microbial Count |
1000 cfu/g Max. |
Certified |
|
|
Yeast & Mold |
100 cfu/g Max. |
Certified |
|
|
Salmonella |
Negative/10g |
Certified |
|
|
E.Coli. |
Negative/10g |
Certified |
|
1. Na u feme kapa k'hamphani ea khoebo?
Re komnay e kopanyang indasteri le khoebo, ho fana ka ts'ebeletso e le 'ngoe.OEM e ka amoheloa.
2. O fana ka mehlala? Na ke mahala kapa ho feta?
Mehlala ea mahala. Tefiso ea thepa ea sampole e hloka ho lefuoa ka lehlakore la hau.
3. O na le litifikeiti tse amanang le taolo ea boleng?
Setifikeiti sa ISO 9001:2008 ho netefatsa boleng.
4. Ke fane ka eng ho fumana khotheishene?
Pls re tsebise ka mofuta oa sehlahisoa seo u se hlokang, bongata ba odara, aterese le litlhoko tse ikhethileng. Khotheishene e tla etsoa bakeng sa referense ea hau ka nako.
5. U khetha mofuta ofe oa mokhoa oa ho lefa? Ke mantsoe a mofuta ofe a amoheloang?
Melao e Amoheletsoeng ea Thomello: FOB,CFR,CIF,EXW;
Chelete ea Tefo e Amoheletsoeng: USD;
Accepted Payment Type: T/T,Western Union; Paypal,BTC
Puo e Builoeng: Senyesemane.
Lihlopha tsa lihlahisoa
