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Lecithin Powder

98% Food Grade Food Additives Food Emulsifier Healthcare Supplement CAS 8002-43-5 Lecithin Powder

 

  • Khoom npe:

    CAS 8002-43-5 Lecithin Powder

  • Qib:

    food grade

  • Khoom:

    pale yellow powder

  • Ntim:

    25kg / nruas

  • MOQ:

    1 kilo

  • Cia:Txias qhov chaw qhuav
  • Lub neej txee:2 xyoo


Paub meej

Cim npe

Product Description

Lecithin, also known as phospholipids, is an important phospholipid belonging to the glycerophospholipids. It is an important component of the cell membrane and plays a crucial role in the function and structure of cells. Phospholipids are mainly formed by the combination of phosphatidic acid with different substituent groups, including choline, serine, inositol, etc. They can be converted from serine in the body or ingested through food. Phosphatidylcholine is synthesized on the cytoplasmic smooth endoplasmic reticulum and can be processed by the Golgi apparatus to become part of the biofilm or secreted out of cells.

Daim ntawv thov
1. Delay aging
Soy lecithin can repair damaged cell membranes, increase the unsaturation of fatty acids in cell membranes, soften and rejuvenate them, thereby improving the body's metabolic capacity, self-healing ability and regenerative ability of body
tissues, thereby delaying the aging of the human body.
 
2.Regulate blood lipids and cholesterol
The emulsification of soy lecithin affects the transport and deposition of cholesterol and fat, and can remove excess triglycerides, so soybean lecithin can effectively reduce excessive blood lipids and cholesterol.
 
3. Strengthen brain function
A full supply of soy lecithin can ensure that there is sufficient choline and the "acetyl" in the human body to become "acetylcholine", thereby providing sufficient information transmission materials for the human brain, thereby improving the degree of activation of brain cells and improving the level of memory and intelligence.

 

 

Qhov zoo

Peb muaj ntau lub Hoobkas zoo nrog kev koom tes sib sib zog nqus, uas tuaj yeem muab koj cov khoom zoo thiab cov nqi sib tw. Thiab peb tseem tuaj yeem muab cov luv nqi rau kev yuav khoom ntau.Thiab peb koom tes nrog ntau lub tuam txhab xa khoom xa tuaj, tuaj yeem xa cov khoom lag luam kom nyab xeeb thiab ntseeg nkaws rau koj txhais tes. Lub sij hawm xa tuaj yog li 3-20 hnub tom qab tau txais kev pom zoo ntawm kev them nyiaj.

 

Specification
No.
Yam khoom
Test Result
1.
Qhov tshwm sim
Canary Yellow Powder
2.
Smell
Special taste and smell itself
3.
Moisture(g/100g)
2.6
4.
Protein(g/100g)
47
5.
Fat(g/100g)
43.3
6.
Free Fatty Acid(g/100g)
<= 4.5
7.
Tag nrho cov phaj suav
<= 2000
8.
Coliform
<= 30
9.
Salmonella
negative
10.
Hg
<= 0.1 ppm
11.
Pb
<= 2 ppm
12.
Raws li
<= 2 ppm
13.
Cd
<= 1 ppm

 

Shipping thiab them nyiaj

 

 

FAQ

1. Koj puas yog lub Hoobkas lossis tuam txhab lag luam?
Peb yog ib qho kev sib koom ua ke kev lag luam thiab kev lag luam, muab kev pabcuam ib-nres.OEM tuaj yeem txais.

2. Koj puas muab cov qauv? Puas yog dawb lossis ntxiv?
Cov qauv dawb.Cov qauv tus nqi thauj khoom yuav tsum tau them los ntawm koj sab.

3. Koj puas muaj daim ntawv pov thawj ntsig txog kev tswj xyuas zoo?
ISO 9001: 2008 ntawv pov thawj los xyuas kom meej qhov zoo.

4. Kuv yuav muab dab tsi kom tau txais cov lus hais?
Pls qhia peb txog cov khoom lag luam uas koj xav tau, xaj kom muaj nuj nqis, chaw nyob thiab cov kev xav tau tshwj xeeb.Cov lus hais yuav ua rau koj siv sijhawm.

5. Hom kev them nqi twg koj nyiam? Cov nqe lus twg raug lees txais?
Txais Cov Lus Cog Tseg: FOB, CFR, CIF, EXW;
Txais Nyiaj Them Nqi: USD;
Accepted Payment Type: T/T,Western Union; Paypal,BTC
Lus Hais: Lus Askiv.

 

Yog tias koj txaus siab rau peb cov khoom, koj tuaj yeem xaiv tawm koj cov ntaub ntawv ntawm no, thiab peb yuav tiv tauj koj sai sai.


Sau koj cov lus ntawm no thiab xa tuaj rau peb