Lecithin Powder

98% Food Grade Food Additives Food Emulsifier Healthcare Supplement CAS 8002-43-5 Lecithin Powder

Inoa mea kūʻai:
CAS 8002-43-5 Lecithin Powder
Papa:
food grade
Nā waiwai:
pale yellow powder
Hoʻopili:
25kg / pahu
MOQ:
1 kilo
Waihona:Wahi Maloo Puanu
Ola ola:2 makahiki

E HOAKAKA ANO HOOLAHA PDF

Nā kikoʻī

Nā huaʻōlelo

Hōʻike huahana

Lecithin, also known as phospholipids, is an important phospholipid belonging to the glycerophospholipids. It is an important component of the cell membrane and plays a crucial role in the function and structure of cells. Phospholipids are mainly formed by the combination of phosphatidic acid with different substituent groups, including choline, serine, inositol, etc. They can be converted from serine in the body or ingested through food. Phosphatidylcholine is synthesized on the cytoplasmic smooth endoplasmic reticulum and can be processed by the Golgi apparatus to become part of the biofilm or secreted out of cells.

<trp-post-container data-trp-post-id='21092'>Lecithin Powder</trp-post-container>

Palapala noi

1. Delay aging

Soy lecithin can repair damaged cell membranes, increase the unsaturation of fatty acids in cell membranes, soften and rejuvenate them, thereby improving the body's metabolic capacity, self-healing ability and regenerative ability of body
tissues, thereby delaying the aging of the human body.

2.Regulate blood lipids and cholesterol

The emulsification of soy lecithin affects the transport and deposition of cholesterol and fat, and can remove excess triglycerides, so soybean lecithin can effectively reduce excessive blood lipids and cholesterol.

3. Strengthen brain function

A full supply of soy lecithin can ensure that there is sufficient choline and the "acetyl" in the human body to become "acetylcholine", thereby providing sufficient information transmission materials for the human brain, thereby improving the degree of activation of brain cells and improving the level of memory and intelligence.

Nā pono

Loaʻa iā mākou nā hale hana kiʻekiʻe me ka pilina hohonu, hiki iā ia ke hāʻawi iā ʻoe i nā huahana kiʻekiʻe a me nā kumukūʻai hoʻokūkū. A hiki iā mākou ke hāʻawi i nā uku no nā kūʻai nui. A ke hui pū nei mākou me nā ʻoihana lawe ukana ʻoihana he nui, hiki ke hāʻawi i nā huahana me ka palekana a me ka maʻalahi i kou mau lima. ʻO ka manawa hoʻouna ma kahi o 3-20 mau lā ma hope o ka hōʻoia ʻana o ka uku.

Hōʻike

No.	'ikamu	Test Result
1.	Ka nana aku	Canary Yellow Powder
2.	Smell	Special taste and smell itself
3.	Moisture(g/100g)	2.6
4.	Protein(g/100g)	47
5.	Fat(g/100g)	43.3
6.	Free Fatty Acid(g/100g)	<= 4.5
7.	Helu Papa Nui	<= 2000
8.	Coliform	<= 30
9.	Salmonella	negative
10.	Hg	<= 0.1 ppm
11.	ʻO Pb	<= 2 ppm
12.	As	<= 2 ppm
13.	Cd	<= 1 ppm

Hoʻouna a me ka uku

<trp-post-container data-trp-post-id='21092'>Lecithin Powder</trp-post-container>

FAQ

1. He hale hana ʻoe a he hui kālepa paha?
He compnay mākou e hoʻohui i ka ʻoihana a me ke kālepa, e hāʻawi ana i ka lawelawe hoʻokahi. Hiki ke ʻae ʻia ʻo OEM.

2. Hāʻawi anei ʻoe i nā laʻana? He manuahi a keu paha?
Free samples.The sample's freight fee Pono e uku ma kou aoao.

3. Loaʻa iā ʻoe nā palapala hōʻoia e pili ana i ka mana maikaʻi?
ISO 9001: 2008 palapala hōʻoia e hōʻoia i ka maikaʻi.

4. He aha kaʻu e hāʻawi ai e kiʻi i kahi ʻōlelo?
E haʻi mai ʻo Pls iā mākou i ke ʻano huahana āu e pono ai, ka nui o ke kauoha, ka helu a me nā koi kikoʻī. E hana ʻia ka ʻōlelo no kāu kuhikuhi i ka manawa.

5. He aha ke ʻano o ka uku uku āu e makemake ai? He aha ke ʻano o nā ʻōlelo i ʻae ʻia?
ʻAe ʻia nā ʻōlelo hoʻouna: FOB, CFR, CIF, EXW;
ʻAe ʻia ke kālā uku:USD;
Accepted Payment Type: T/T,Western Union; Paypal,BTC
ʻŌlelo i ʻōlelo ʻia: English.