Non-Dairy Creamer

Non dairy creamer is white or creamy powder dried by spray with excellent fluidity and stability. It is designed for rapid direct dispersion into hot consumer use beverages such as powdered milk, coffee, cereals, condiments and related products. It can not only improve the color of coffee and tea, but also can make the taste flavor smoothness.

It is a good additive for food industry,which can effectively improve the nutritional value of products, rich taste of the product.
Non dairy creamer has good solubility in water, emulsifying agent in water to form a homogeneous liquid milk, improve the internal organization of food, flavor by fat, so delicate taste, lubrication thick, creamy and rich, it is also a coffee products good companion, available for instant cereals, cakes, cookies, etc., so that the cake delicate tissue, maintain lubrication, improve flexibility. Cookies can be used to improve the shortening and difficult totake the oil.

In fact, it is milk cream, because this is another name for it. Vegetable fat powder is a companion of coffee, because this ingredient is often seen in coffee, and it can also play a role in replacing milk powder. After being boiled, it is very similar to milk powder in color, taste and shape, so it is also called a food additive.  The main function of the cream base is to whiten, increase consistency and taste.  The nutrient content of vegetable fat powder is much lower than that of milk powder, because it mainly plays the role of adding taste, milk powder is made from sky blue fresh milk.

The main ingredients are hydrogenated vegetable oil, emulsifier and glucose syrup.  It is a flavoring agent that can be added to milk tea and coffee, and its application scope is ice cream, milk powder, beverage, as well as cereal, instant noodle soup, bread biscuits, chocolate cream and so on. Vegetable fat can actually improve the taste of food and make it taste better.  The way to use it is to add it to these foods and increase the taste according to the amount of it.  Although it can enhance elasticity and improve the taste of food, it contains many substances harmful to human body, which may produce certain side effects on human body after use, which is not conducive to human health, so you should eat less at ordinary times.

E tele a matou fale gaosi oloa maualuga ma le galulue faʻatasi, lea e mafai ona tuʻuina atu ia te oe oloa maualuga ma tau faʻatauvaʻa. Ma e mafai foi ona matou tuʻuina atu faʻaitiitiga mo faʻatauga tele.Ma matou te galulue faʻatasi ma le tele o kamupani faʻapolofesa felauaiga uta, e mafai ona tuʻuina atu oloa ma le saogalemu ma le sologa lelei i ou lima. Le taimi tu'uina atu e tusa ma le 3-20 aso talu ona fa'amaonia le totogiina.

Non dairy creamer NDC25 is milk taste light yellow powder. it is produced from high quality Glucose syrup,
shortening , Sodium caseinate, and so on. The goods are edible and qualified  for human consumption. this
product applies to bakery food. can to improve taste,color whitening.

1. O oe o se falegaosimea po'o se kamupani fefa'ataua'iga?
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3. E i ai ni au tusi faamaonia e fesoʻotaʻi ma le pulea lelei?
ISO 9001: 2008 faʻamaonia e faʻamautinoa le lelei.

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Pls taʻu mai ia i matou le ituaiga oloa e te manaʻomia, faʻatonuga tele, tuatusi ma manaoga faʻapitoa.O le upusii o le a faia mo lau faʻamatalaga i le taimi.

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