Grape Seed is rich in Oligomers Procyanodolic Complexes (OPC), which is a powerful antioxidant. In addition to the ultra rich potence of over 20 times higher than Vitamin C, it is also 50 times better than Vitamin E. It helps to strengthen the immune system, and also slowdown the aging process. In Europe, OPC from Grape Seed Proanthocyanidins Extract has been adopted and used for several decades as a safe and effective compound. It has no record of any acute or chronic toxicity, no harmful reaction even under very high dosage.
1. Antioxidant activity
2. Eye health effects (degenerative eye can reduce the incidence of spots and cataracts)
3. Heart health benefits (reduced exercise-induced vascular sclerosis porridge)
4. Reduce cancer risk
5. Enhanced vascular strength (strengthening the blood vessels the flexibility of the wall)
6. Has anti-inflammatory, removal of swollen
1.Radical scavenging properties
2.Reduces risk of clogged arteries
3.Helps control blood pressure
4. Aids in reducing edema
5.Aids other conditions, controlling blood sugar levels, for example
6. Anti-aging
7. Improves skin's elasticity
8. Boosts wound healing
9. Anti-inflammatory, anti-bacterial and anti-fungal properties
Anyị nwere ọtụtụ ụlọ ọrụ dị elu nke nwere nkwado miri emi, nke nwere ike inye gị ngwaahịa dị elu na ọnụ ahịa asọmpi. Anyị nwekwara ike inye ego maka nnukwu ịzụrụ ihe. Anyị na-akwado ọtụtụ ụlọ ọrụ na-ebuga ibu ndị ọkachamara, nwere ike ịnapụta ngwaahịa n'enweghị nsogbu na aka gị. Oge nnyefe bụ ihe dịka ụbọchị 3-20 mgbe nkwenye nke ịkwụ ụgwọ gasịrị.
Nkọwapụta | |||
Product and Batch Information | |||
Product Name: | Grape seed extract | Country of Origin: | P. R. China |
Botanic Name: | Vitis vinifera L. | Part Used: | Seed |
Analysis Item | Nkọwapụta | Test Method | |
OPC | NLT 95% | HPLC | |
Physical Control | |||
njirimara | Positive | TLC | |
Ọdịdị | Reddish-brown fine powder | Visual | |
Isi | Characteristic | Organoleptic | |
Taste | Characteristic | Organoleptic | |
Sieve Analysis | 100% pass 80 mesh | 80 Mesh Screen | |
Bulk Density | 40-60 g/100ml | ||
Tapped Density | 60-90 g/100ml | ||
Ọnwụ na ihicha | 5% Max | 5g/105oC/5hrs | |
Ash | 5% Max | 2g/525oC/5hrs | |
Chemical Control | |||
Arsenic (As) | NMT 1ppm | Atomic Absorption | |
Cadmium(Cd) | NMT 1ppm | Atomic Absorption | |
Lead (Pb) | NMT 3ppm | Atomic Absorption | |
Mercury(Hg) | NMT 0.1ppm | Atomic Absorption | |
Heavy Metals | 10ppm Max | Atomic Absorption | |
Pesticides Residues | NMT 1ppm | Gas Chromatography | |
Benzopyrene | 10ppb Max | Gas Chromatography | |
PAH | 50ppb Max | Gas Chromatography | |
Irradiation status | Non irradiation | ||
Microbiological Control | |||
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max | CP2005 | |
P.aeruginosa | Ihe ọjọọ | CP2005 | |
S. aureus | Ihe ọjọọ | CP2005 | |
Salmonella | Ihe ọjọọ | CP2005 | |
Yeast & Mold | 1000cfu/g Max | CP2005 | |
E.Coli | Ihe ọjọọ | CP2005 |
Grape seed extract is one of the strongest antioxidant, free-radical scavenger currently found innature. The antioxidantive activity of Grape seed extract is 50 times that of vitamin E, 20 times whichof vitamin C,grape seed extract has super function of slowdown aging and immunity enhancement. Asa potent antioxidant and free radical fighter, it is widely used in pharmaceutical, cosmetic and foodindustries.
1.Grape seed extract can be as healthy food
2. lt has been widely added into the beverage and the wine, cosmetics as the functional content.
3. lt can be widely added into all kinds of foods such as cake, cheese as the nurture, natural antisepticin Europe and USA, and it has increased the safety of the food.
1. Ị bụ ụlọ ọrụ mmepụta ihe ma ọ bụ ụlọ ọrụ ịzụ ahịa?
Anyị bụ ụlọ ọrụ na-ejikọta ụlọ ọrụ na ịzụ ahịa, na-enye ọrụ nkwụsịtụ.OEM nwere ike ịnakwere.
2. Ị na-enye samples? Ọ bụ n'efu ka ọ bụ mgbakwunye?
Free samples. The sample si ibu ego kwesịrị ịkwụ ụgwọ gị n'akụkụ.
3. Ị nwere asambodo ọ bụla metụtara njikwa mma?
ISO 9001: 2008 asambodo iji hụ na ịdị mma.
4. Kedu ihe m ga-enye ka m nweta nhota okwu?
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5. Kedu ụdị usoro ịkwụ ụgwọ na-amasị gị? Kedu ụdị usoro anabatara?
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