Sodium Citrate

Sodium citrate is an organic acid sodium salt. The appearance is white to colorless crystal, has a cool and salty taste, and is stable in air. The chemical formula is C6H5Na3O7, soluble in water, insoluble in ethanol, the aqueous solution is slightly alkaline, commonly used as a buffering agent, complexing agent, bacterial medium, in medicine for diuretic, expectorant, anticoagulant, and used in food, beverage, electroplating, photography and other aspects. It is one of the basic agents for biological testing.

Properties: Colorless crystal or white granular powder, odorless, cool and slightly spicy. Stable in air.

Solubility: soluble in water and glycerin, insoluble in ethanol.

Sodium citrate is non-toxic, has pH regulation properties and good stability, so it can be used in the food industry. Sodium citrate is used as food additive, mainly used as seasoning agent, buffer, emulsifier, expansion agent, stabilizer, etc. In addition, the proportion of sodium citrate with citric acid is used as a gelling agent, nutritional supplement and flavor agent for various jams, jellies, fruit juices, beverages, cold drinks, dairy products and pastries.

Peb muaj ntau lub Hoobkas zoo nrog kev koom tes sib sib zog nqus, uas tuaj yeem muab koj cov khoom zoo thiab cov nqi sib tw. Thiab peb tseem tuaj yeem muab cov luv nqi rau kev yuav khoom ntau.Thiab peb koom tes nrog ntau lub tuam txhab xa khoom xa tuaj, tuaj yeem xa cov khoom lag luam kom nyab xeeb thiab ntseeg nkaws rau koj txhais tes. Lub sij hawm xa tuaj yog li 3-20 hnub tom qab tau txais kev pom zoo ntawm kev them nyiaj.

biodegradability
Sodium citrate is diluted by a large amount of water in nature, and part of it becomes citric acid, and the two coexist in the same system. Citric acid is easily biodegraded by oxygen, heat, light, bacteria and microorganisms in water. Its decomposition pathway is generally through aconite acid, itaconic acid, citrononic acid anhydride, into carbon dioxide and water.

1. Koj puas yog lub Hoobkas lossis tuam txhab lag luam?
Peb yog ib qho kev sib koom ua ke kev lag luam thiab kev lag luam, muab kev pabcuam ib-nres.OEM tuaj yeem txais.

2. Koj puas muab cov qauv? Puas yog dawb lossis ntxiv?
Cov qauv dawb.Cov qauv tus nqi thauj khoom yuav tsum tau them los ntawm koj sab.

3. Koj puas muaj daim ntawv pov thawj ntsig txog kev tswj xyuas zoo?
ISO 9001: 2008 ntawv pov thawj los xyuas kom meej qhov zoo.

4. Kuv yuav muab dab tsi kom tau txais cov lus hais?
Pls qhia peb txog cov khoom lag luam uas koj xav tau, xaj kom muaj nuj nqis, chaw nyob thiab cov kev xav tau tshwj xeeb.Cov lus hais yuav ua rau koj siv sijhawm.

5. Hom kev them nqi twg koj nyiam? Cov nqe lus twg raug lees txais?
Txais Cov Lus Cog Tseg: FOB, CFR, CIF, EXW;
Txais Nyiaj Them Nqi: USD;
Hom Kev Them Nyiaj: T / T, Western Union; Paypal, Trade Assurance.
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