Supply CAS 144-55-8

Sodium bicarbonate, a white alkaline powder that is easily soluble in water, begins to act after combining with water to release carbon dioxide CO2, which reacts faster in acidic liquids (such as fruit juice), and the effect of releasing gas becomes faster as the ambient temperature increases.
Sodium bicarbonate will remain sodium carbonate after the action, and too much use will give the finished product an alkali taste.

Sodium bicarbonate(baking soda) is an inorganic salt used as a buffering agent and a Ph adjuster. It also serves as a neutralizer. Sodium bicarbonate is primarily used in cooking, as leavening agent. It reacts with acidic components in dough, releasing carbon dioxide, which causes expansion of the dough and forms the characteristic texture and grain;
As supplements in feeds;
As acidifying agent in medicine industry;
As foaming agent in rubber industry, etc.

Sodium bicarbonate can be used in film production, tanning leather, mineral processing, smelting, metal heat treatment, and used in fiber, rubber industry.

Re na le lifeme tse ngata tsa boleng bo holimo tse nang le tšebelisano e tebileng, tse ka u fang lihlahisoa tsa boleng bo holimo le litheko tsa tlholisano. Hape re ka fana ka litheolelo bakeng sa ho reka ka bongata.'Me re sebelisana le lik'hamphani tse ngata tsa litsebi tse tsamaisang thepa, li ka isa lihlahisoa ka mokhoa o sireletsehileng le ka thelelo matsohong a hau. Nako ea ho fana e ka ba matsatsi a 3-20 ka mor'a hore ho netefatsoe tefo.

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2. O fana ka mehlala? Na ke mahala kapa ho feta?
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3. O na le litifikeiti tse amanang le taolo ea boleng?
Setifikeiti sa ISO 9001:2008 ho netefatsa boleng.

4. Ke fane ka eng ho fumana khotheishene?
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