2-ethylbutyraldehyde), also known as valeraldehyde, is a colorless liquid. Nature:
- Appearance: 2-ethylbutyraldehyde is a colorless liquid with a distinctive pungent odor.
- Solubility: 2-ethylbutyraldehyde is soluble in many organic solvents, such as alcohols and ethers.
Colorless and easy to flow liquid, with cocoa and chocolate aroma, with pungent odor. Boiling point 117℃, freezing point -89℃, flash point 21℃. Vapor pressure 1306Pa(20℃). Soluble in ethanol and ether, lml soluble in about 50ml of water. Stable, but sensitive to air. Flammable. Easy to form explosive mixtures with air. Incompatible with strong base, strong reducing agent, oxidant.
1.2-ethylbutyraldehyde is an important chemical intermediate that can be used to synthesize a variety of organic compounds, such as rubber processing AIDS and dyes.
2. Spices. Mainly used to prepare cocoa and chocolate flavor.
Production method: From diethyl methanol and anhydrous oxalic acid or sulfuric acid condensation. The new method is produced by the reaction of a-Z, alkenyl crotonal, with iron filings and acetic acid.
Re na le lifeme tse ngata tsa boleng bo holimo tse nang le tšebelisano e tebileng, tse ka u fang lihlahisoa tsa boleng bo holimo le litheko tsa tlholisano. Hape re ka fana ka litheolelo bakeng sa ho reka ka bongata.'Me re sebelisana le lik'hamphani tse ngata tsa litsebi tse tsamaisang thepa, li ka isa lihlahisoa ka mokhoa o sireletsehileng le ka thelelo matsohong a hau. Nako ea ho fana e ka ba matsatsi a 3-20 ka mor'a hore ho netefatsoe tefo.
Molecular Formula | C6H12O |
Molar Mass | 100.16 |
Density | 0.814g/mLat 25°C(lit.) |
Melting Point | -89°C |
Boling Point | 117°C(lit.) |
Flash Point | 70°F |
JECFA Number | 256 |
Ho qhibiliha ha Metsi | Soluble in ether and alcohols. Slightly soluble in water. |
Vapor Presure | 16.9mmHg at 25°C |
Ponahalo | clear liquid |
Color | Colorless to Light yellow |
BRN | 1209330 |
Storage Condition | Flammables area |
Botsitso | Stability Stable, but air sensitive. Flammable. Readily forms explosive mixtures with air. Incompatible with strong bases, strong reducing agents, oxidizing agents. |
Sensitive | Air Sensitive |
Refractive Index | n20/D 1.402(lit.) |
Physical and Chemical Properties | Colorless and easy-flowing liquid, with cocoa and chocolate aroma, and irritating smell. Boiling point 117 ℃, freezing point -89 ℃, flash point 21 ℃. The vapor pressure is 1306Pa(20 ℃). Miscible in ethanol and ether, lml dissolved in about 50ml of water. |
1. Na u feme kapa k'hamphani ea khoebo?
Re komnay e kopanyang indasteri le khoebo, ho fana ka ts'ebeletso e le 'ngoe.OEM e ka amoheloa.
2. O fana ka mehlala? Na ke mahala kapa ho feta?
Mehlala ea mahala. Tefiso ea thepa ea sampole e hloka ho lefuoa ka lehlakore la hau.
3. O na le litifikeiti tse amanang le taolo ea boleng?
Setifikeiti sa ISO 9001:2008 ho netefatsa boleng.
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