Bacopa Monnieri Extract is a glabrous somewhat succulent, creeping herb, rooting at the nodes, with numerous prostrate branches, each 10-30 cm long; Leaves oblong to spathulate, sessile, decussate, rather fleshy, entire, punctuate, obtuse; Flowers axillary, solitary, peduncles often much longer and deflexed in fruiting stage; Corolla about one cm long, pale, lobes 5, oblong, obtuse, subequal, tips purple; ovoid-acuminate or slightly beaked at the apex; Seeds oblong, truncate, longitudinally ribbed with transverse striations in between the ribs.
1. Improves intellect, consciousness, and mental acuity
2. Calms the mind and promotes relaxation - Increases protein synthesis and activity in brain cells
3. Improves memory, mental clarity and longevity
4. Decreases anxiety, restlessness, and senility
5. Most commonly used to improve mental alertness, and enhance learning and academic performance
6. In terms of internal administration: anti-inflammatory, dysentery, treatment of diabetes, lowering blood sugar and various pain.
7. In the external use: can treat skin boils and suppurative diseases, eczema, paint sore, dermatitis, skin itching and pain has a very good effect.
8. In cosmetics: mainly used for anti-allergy, anti-inflammation and anti-external stimulation of the skin, as well as acne function.
Anyị nwere ọtụtụ ụlọ ọrụ dị elu nke nwere nkwado miri emi, nke nwere ike inye gị ngwaahịa dị elu na ọnụ ahịa asọmpi. Anyị nwekwara ike inye ego maka nnukwu ịzụrụ ihe. Anyị na-akwado ọtụtụ ụlọ ọrụ na-ebuga ibu ndị ọkachamara, nwere ike ịnapụta ngwaahịa n'enweghị nsogbu na aka gị. Oge nnyefe bụ ihe dịka ụbọchị 3-20 mgbe nkwenye nke ịkwụ ụgwọ gasịrị.
Product name | Bacopa Monnieri Extract powder | CAS No. | 93164-89-7 |
Items | Nkọwapụta | Nsonaazụ | Methods used |
njirimara | Positive | Dabara | TLC |
Ọdịdị | Light brownish yellow powder | Dabara | Visual test |
Odor & Taste | Characteristic, astringent | Dabara | Organoleptic test |
Bulk Density | 45-55g/100ml | 48.5g/100ml | ASTM D1895B |
Particle Size | 98% through 80 mesh | Dabara | AOAC 973.03 |
Solubility | Soluble in water | Dabara | Visual |
Nyocha | NLT 20% Bacopaside | 21.23% | HPLC |
Ọnwụ na ihicha | NMT 5.0% | 2.08% | USP |
Ash Content | NMT 5.0% | 0.88% | 2g /525ºC /3hrs |
Extract Solvents | Ethanol & water | Dabara | / |
Solvent Residues | NMT 0.05% | Dabara | USP-GC |
Excipients | None | Dabara | / |
Heavy Metals | NMT 20ppm | Dabara | Atomic Absorption |
Arsenic (As) | NMT 2ppm | Dabara | Atomic Absorption |
Lead (Pb) | NMT 0.5ppm | Dabara | Atomic Absorption |
Cadmium (Cd) | NMT 0.5ppm | Dabara | Atomic Absorption |
Mercury (Hg) | NMT 0.5ppm | Dabara | Atomic Absorption |
Phosphate Organics | NMT 1ppm | Dabara | Atomic Absorption |
Pesticides Residues | NMT 1ppm | Dabara | Atomic Absorption |
666 | NMT 0.1ppm | Dabara | USP-GC |
DDT | NMT 0.5ppm | Dabara | USP-GC |
Acephate | NMT 0.2ppm | Dabara | USP-GC |
Methamidophos | NMT 0.2ppm | Dabara | USP-GC |
Parathion-ethyl | NMT 0.2ppm | Dabara | USP-GC |
PCNB | NMT 0.1ppm | Dabara | USP-GC |
Aflatoxins | NMT 0.2ppb | Absent | USP-HPLC |
Sterilization Method | High temperature & pressure for a short time of 5~10 seconds | ||
Microbiological Data | Total Plate Count < 1,000 cfu/g | 120cfu/g | GB 4789.2 |
Total Yeast & Mold < 100 cfu/g | 28cfu/g | GB 4789.15 | |
E. Coli to be negative | Ihe ọjọọ | GB 4789.3 | |
Staphylococcus to be negative | Ihe ọjọọ | GB 4789.10 | |
Salmonella to be negative | Ihe ọjọọ | GB 4789.4 |
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