Methyl anthranilate CAS 134-20-3 is naturally found in the essential oils of citrus, tuberose, jasmine, gardenia, orange blossom, etc. Methyl anthranilate CAS 134-20-3 has strong fruit and flower fragrance, is one of the backbone products of the spice industry, and is widely used in daily essence and edible essence.
In the edible essence, Methyl anthranilate CAS 134-20-3 is the main flavor of grape flavor, and can also be used in various berry, melon, honey, citrus, lemon, strawberry, pineapple and other fruit flavor essence. About 60 spices can also be prepared from Methyl anthranilate CAS 134-20-3.
Other ortho aminobenzoate esters prepared by ester exchange reaction of methyl ortho aminobenzoate are one of the commonly used raw materials for fragrance, with wide applications and high value; Methyl anthranilate CAS 134-20-3 reacts with some aldehydes to form schiff bases with more stable properties and stronger aroma, which is a good flavor fixative in essence.
Usage for Methyl anthranilate CAS NO 134-20-3:
Methyl aminobenzoate (methyl aminobenzoate or methyl 2-aminobenzoate) is naturally found in essential oils of citrus, tuberose, jasmine, gardenia, orange blossom, etc., with strong fruit fragrance and chemicalbook flower fragrance. It is one of the backbone products of the spice industry, and is widely used in daily essence and edible essence. In the edible essence, it is the main flavor of grape flavor, and can also be used in various berry, melon, honey flavor, citrus, lemon, strawberry, pineapple and other fruit flavor essence.
Loaʻa iā mākou nā hale hana kiʻekiʻe me ka pilina hohonu, hiki iā ia ke hāʻawi iā ʻoe i nā huahana kiʻekiʻe a me nā kumukūʻai hoʻokūkū. A hiki iā mākou ke hāʻawi i nā uku no nā kūʻai nui. A ke hui pū nei mākou me nā ʻoihana lawe ukana ʻoihana he nui, hiki ke hāʻawi i nā huahana me ka palekana a me ka maʻalahi i kou mau lima. ʻO ka manawa hoʻouna ma kahi o 3-20 mau lā ma hope o ka hōʻoia ʻana o ka uku.
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