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O-Vanillin CAS 148-53-8

O-Vanillin CAS 148-53-8 Organic Chemical Raw Material Content 98%

 

  • Navê hilberê:

    O-Vanillin CAS 148-53-8

  • Sinif:

    industrial/food grade

  • Taybetmendî:

    yellow powder

  • Bixçe:

    25 kg / tembûr

  • MOQ:

    1 kilo

  • Embarkirinî:Cihê Dry Cool
  • Jiyana rafê:2 sal


Details

Tags

Danasîna hilberê

o-Vanillin, also known as 2-hydroxy-3-methoxybenzaldehyde, is an organic compound with a chemical formula of \(C_{8}H_{8}O_{3}\) and a molecular weight of 152.15. It is an isomer of vanillin and is a white to slightly yellow crystalline powder with an aroma similar to vanillin, but with its own unique flavor.

From the perspective of chemical composition, o-vanillin is composed of three elements: carbon (C), hydrogen (H), and oxygen (O). Its molecular structure contains a benzene ring, to which is connected an aldehyde group (-CHO), a hydroxyl group (-OH), and a methoxy group (\(-OCH_{3}\)). These functional groups determine its chemical properties and aroma characteristics.

Bikaranînî

Spice industry: used to prepare various flavors, such as food flavors, daily chemical flavors, etc. In food flavors, it can be used in candies, baked goods, beverages, etc., giving the products unique aroma and flavor; in daily chemical flavors, it can be used in perfumes, detergents, skin care products, etc., adding unique fragrance to the products.
Organic synthesis: As an important organic synthesis intermediate, it can be used to synthesize compounds such as drugs, pesticides, dyes, etc. For example, it can be used to prepare drug intermediates with antibacterial, anti-inflammatory and other biological activities through a series of chemical reactions.
Electroplating industry: Adding o-vanillin to the electroplating solution can improve the quality and appearance of the electroplating layer, and improve the gloss and corrosion resistance of the electroplating layer.
Analytical reagents: It can be used as an analytical reagent for qualitative and quantitative analysis of certain compounds. For example, the characteristics of o-vanillin forming complexes with certain metal ions can be used to detect and determine the content of metal ions in the solution.

Avantajên

Me gelek kargehên kalîteya bilind bi hevkariyek kûr heye, ku dikarin ji we re hilberên kalîteya bilind û bihayên reqabetê peyda bikin. Û em dikarin ji bo kirînên mezin erzanan jî bidin. Û em bi gelek pargîdaniyên barkêş ên profesyonel re hevkariyê dikin, dikarin hilberan bi ewlehî û bi aramî radestî destên we bikin. Dema radestkirinê piştî pejirandina dravdanê 3-20 rojan e.

 

Specification

 

Molecular Formula C8H8O3
Molar Mass 152.15
Density 1.2143 (rough estimate)
Melting Point 40-42 °C (lit.)
Boling Point 265-266 °C (lit.)
Flash Point >230°F
Çareseriya avê slightly soluble
Solubility Slightly soluble in water.
Vapor Presure 0.00556mmHg at 25°C
Xuyabûnî Yellow crystal
Color Pale yellow to brown
BRN 471913
pKa pK1:7.912 (25°C)
Storage Condition Store below +30°C.
Nehejî Hygroscopic
Sensitive Air Sensitive
Refractive Index 1.4945 (estimate)
MDL MFCD00003322
Bikaranîn Used as pharmaceutical intermediates, is an important starting material for the synthesis of a variety of raw materials and spices

 

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FAQ

1. Ma hûn kargehek an pargîdaniyek bazirganî ne?
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Pereyê Tezmînata Qebûlkirî:USD;
Accepted Payment Type: T/T,Western Union; Paypal,BTC
Zimanê axaftinê: Îngilîzî.

 

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